Our menus feature several Ariete signature dishes and change at the rhythm of the seasons, availability of locally sourced ingredients & the freshest produces from land & sea.
Visit often for our newest creations!
*Menus subject to changes
Tasting Menu125
O S E T R A C A V I A R
Crème fraîche, citrus churros
MIAMI FARMER
whipped goat cheese, local honey,
onion-pistachio soil, local vegetables
BEEF HEART TARTARE
smoked oyster aioli, herb salad, oyster toast
TAMAL EN CAZUELA
sea urchin, pork fat foam
KING CRAB TORTELLINI
shellfish consommé
VENISON
truffle twice baked potatoes, foie gras sauce Diane, wild mushrooms
BANANA AND CHOCOLATE
kidavoa ganache, black cocoa dirt, candy cap
mushroom meringue
Crème fraîche, citrus churros
MIAMI FARMER
whipped goat cheese, local honey,
onion-pistachio soil, local vegetables
BEEF HEART TARTARE
smoked oyster aioli, herb salad, oyster toast
TAMAL EN CAZUELA
sea urchin, pork fat foam
KING CRAB TORTELLINI
shellfish consommé
VENISON
truffle twice baked potatoes, foie gras sauce Diane, wild mushrooms
BANANA AND CHOCOLATE
kidavoa ganache, black cocoa dirt, candy cap
mushroom meringue
Wine Pairing65
GARNATXA BLANC
herencia altes, terra alta, spain
GRENACHE
domaine de fenouillet, ventoux, france
CHARDONNAY
lioco, sonoma county, california
ALBARINO
bouza do rei, rias baixas, spain
MERLOT/CABERNET SAUVIGNON
chateau pied d’argent, bordeaux, france
PEDRO XIMENEZ
bodegas toro albala, montilla-moriles, spain
herencia altes, terra alta, spain
GRENACHE
domaine de fenouillet, ventoux, france
CHARDONNAY
lioco, sonoma county, california
ALBARINO
bouza do rei, rias baixas, spain
MERLOT/CABERNET SAUVIGNON
chateau pied d’argent, bordeaux, france
PEDRO XIMENEZ
bodegas toro albala, montilla-moriles, spain
Appetizers
ROSEMARY & PARMESAN BISCUITS 9
farmer’s cheese, honey
Soft Scramble13
farm eggs, shaved black truffle, parmesan, chives
Beltran's Bacon8
House-made Bacon
Blintz12
whipped cream cheese and ricotta, port wine-guava gastrique
Plantain Polenta fries8
preserved lemon aioli, parmesan
Sticky Buns8
Cardamom, orange
Entrées
Wedge Salad16
green goddess, sazon crumble, Beltran's bacon,
hardboiled egg, heirloom tomato
hardboiled egg, heirloom tomato
Cuban Benny19
rillones, poached eggs, mojo onions, mustard
hollandaise, cuban bread
hollandaise, cuban bread
Frita Benedict19
Chorizo, Hollandaise, Papitas
Chug Burger19
American Cheese, b&b Pickles Secret Sauce
Fish and grits24
fried cobia, harina, country beurre blanc
Eggs Any Way17
Three Farm Eggs, Breakfast Potatoes, House-made Bacon
Grilled Half chicken24
maduros, chimichuri, local greens
Pan Con Lechon15
roasted pork, tomato, stewed peppers,
herb salad
herb salad
Crème brûlée French Toast 12
Maple Syrup
Cast Iron Pancake10
add coffee crumble and guava +3
Grilled Ham Steak17
bone in ham, braised cabbage, red eye gravy
add poached egg +3
add poached egg +3
Sweets
Apple pie Bread Pudding10
Cream cheese glaze, pistachio crumbles
Cocktails
Bottomless30
Mimosa or Bloody Mary
Le Jeune13
gin, grapefruit, prosecco, grapefruit bitters
Bellini13
Prosecco, peach nectar, thyme
Ariete Spritz13
Cappalletti, Prosecco, soda water, orange
Hand Shaken Pina Colada15
Rum, pineapple, Coco lopez, lime, cacao bitters
Clockwork orange15
Wild orange infused Vodka, Lustau Bianco Vermouth, elderflower liqueur, Florida orange
Sangria35
Red or White - By the pitcher
Osetra Caviar
Crème fraîche, citrus churros125
Canard A La Presse
Rohan Duck for Two125
14 day dry aged duck breast, pistachio dukkah
Duck tamale, wild mushroom gravy
Pastelitos of duck fricassée, green salad
add foie gras +22
*limited availability
Duck tamale, wild mushroom gravy
Pastelitos of duck fricassée, green salad
add foie gras +22
*limited availability
Wood Grilled Oysters
Bone Marrow butter24/48
Chives, Charred Lime
Sea Urchin Butter24/48
Turmeric, Tarragon, Lime
Appetizers
Ceviche18
Local Fish, Papaya Carpaccio
Foie Gras32/40
Sour Orange Tempation Caramel, Plantain Pave Cocoa Nibs
Tamal En Cazuela22
Sea urchin, pork fat foam
Miami Farmer19
Whipped goat cheese, local honey, onion-pistachio soil, local vegetables
GRILLED SCALLOPS32
Buttered leeks, smoked scallop meringue,
mushroom cappucino
mushroom cappucino
PETITE GREENS22
Kalamata, boquerones, white bean crouton,
lettuce vinaigrette
lettuce vinaigrette
BEEF HEART TARTARE16
Smoked oyster aioli, herb salad, oyster toast
OUR FLORIDA ORANGE22
Chicken foie mousse, duck and sour orange pate,
chocolate dirt, mint, white bread
chocolate dirt, mint, white bread
Cheese & Charcuterie
1pc/10 3pc/26 5pc/38 8pc/65
Humboldt Fog
Goat Cheese, aged 2 months
Harbison
Cows milk, soft-ripened, aged 6-13
Duck & Foie Pate
Dark Rum, Marsala Gelée
Duck Rillette
Duck Leg Confit, Juniper
Chicken Liver Mousse
Marsala Gelée
Morcilla
Spanish-Style Blood Sausage, Hazelnut Smoked Maple
Hunter Sausage
Sherry Prunes
BAYLEY HAZEN
Raw cows milk bleu cheese, aged 3-4 months
Entrees
Snapper29
Fish Head Brandade-Tomato Jam Ravioli, Sorel Veloute, Preserved Lemon, Watercress
Pastrami Style Short Rib42
Shaved Vegetable Caesar, Red Pepper-Beef Jus
Venison38
Truffle Twice-Baked Potatoes, Foie Gras Sauce Diane, Wild Mushrooms
PORK & CLAMS34
Heritage pork tenderloin, pork cheek, littleneck
clam ragout, chestnut puree
clam ragout, chestnut puree
WHOLE ROASTED CHICKEN85
Creamed greens, stuffed chicken wing,
crispy plantain polenta
crispy plantain polenta
Sides
Creamed Yucca12
Yucca, Thyme, Garlic Breadcrumbs
Seasonal Vegetables10
Sweets
Flan6
Candy Cap Mushrooms, Sambuca Crema, Bustelo Crumble
Caramelia Klondike9
Tropilia Magic Shell, Bitter Banana Caramel, Ginger Milk, Chocolate Ice Cream
Grandma's Cookie Tin9
Goat Cheese Oat Tulie, Sea Salt & Chocolate Chip, Pecan Blondie
Café
By Counter Culture Coffee
Espresso5
Double Espresso7
Macchiato5
Latte6
Cappucino6
Tea
By Jojo
Chamomile5
Earl Grey5
Peppermint5
Herbal Blend Blanco5
Cocktails
Cafe Casanova14
Almea Coffee Liqueur, Averna, Espresso, Egg Racho Gordo Cacao
Nightcap16
Aged Rum, Rye, Cigar Smoked Brown Sugar, Cacao, and Orange Bitters
Florida Orange16
Wild Orange Infused Vodka, Lustau Bianco Vermouth, Elderflower, and Florida Orange Sorbet
Dessert Wine
Moscatel15
Jorge Ordonez, Malaga, Spain
Yellow Muscat15
Rodija, Slovenia
Port13
Taylor 20yr Tawny, Portugal
Bar Snacks
Cheese Plate6
Chef's Selection, Seasonal Jam, Country Loaf
Tuna Conserva14
Harissa Aioli, Lemon, Country Loaf
Chicken & Kimchi sausage9
Mojo Kimchi, sesame aioli, pickled fresno
Beef Tongue Tartine12
Sauce Grabiche, Grafton Cheddar
House Pickles6
Preserves, Country loaf
Classic Frita6
Spicy Ketchup, Papitas
Venison Meatballs14
Wild Mushrooms and foie gravy, pickled raisins
Cocktails
Bangkok10
White Rum, Thai Basil, Black Pepper, Citrus Blend, Prosecco
Clockwork Orange10
Wild Orange Infused Vodka, Lustau Bianco Vermouth, Elderflower Liqueur, Florida Orange
Bittersweet10
Tequila Blanco, Grapefruit, Jupina, Charred Pineapple Salt
Chug's Old Fashioned10
Bourbon, Poloncillo Treacle, Bitters
Wine
Sauvignon Blanc8
The 75 Wine Co, Napa Valley, California
Mencia8
Cuatro Pasos, Bierzo, Spain
Beer
La Yuma6
Veza Sur, Wynwood
Cocktails
Pretty Rickey14
Hendricks Gin, Cel-Ray Soda, Fennel, Lemon Bitters
Clockwork Orange15
Wild Orange infused Vodka, Lustau Bianco Vermouth, Elderflower liqueur, Florida Orange
Colima16
Tequila Blanco, Luxardo Bitter Bianco, Passionfruit, Habanero Tincture, Lime
Mikeys Not Sour, We Are15
Appleton Estate Rum, Orgeat, Lemon, Egg White, Blackstrap Bitters
Notorious F.I.G16
Punta Mes Amaro, Fig infused Bourbon, Cocchi Americano, Benedictine, Orange Bitters
Apple Bottom 15
St. George Reserve Apple Brandy, Bourbon, Cognac, Smoked Maple Syrup, Peychaud's Bitters