Our menus feature several Ariete signature dishes and change at the rhythm of the seasons, availability of locally sourced ingredients & the freshest produces from land & sea.
Visit often for our newest creations!
*Menus subject to changes
Tasting Menu105
CAVIAR
Crème fraiche, citrus churros
WAHOO
Local avocado, starfruit aguachile, cucumber, trout row
THE FARMER
Charred onion & almond soil, local vegetables, whipped goat cheese
FOIE GRAS
Sour orange temptation caramel, plantain pavé, cocoa nibs
SHORT RIB
Pastrami style, red pepper-beef jus, shaved vegetable Caesar, oyster & short rib croquette
CORN FINANCIER
Brown butter semifreddo, caramelized popped sorghum
Crème fraiche, citrus churros
WAHOO
Local avocado, starfruit aguachile, cucumber, trout row
THE FARMER
Charred onion & almond soil, local vegetables, whipped goat cheese
FOIE GRAS
Sour orange temptation caramel, plantain pavé, cocoa nibs
SHORT RIB
Pastrami style, red pepper-beef jus, shaved vegetable Caesar, oyster & short rib croquette
CORN FINANCIER
Brown butter semifreddo, caramelized popped sorghum
Wine Pairing Available65
Appetizers
HONEY & THYME BISCUITS 9
Goat butter, honey
WOOD GRILLED OYSTERS48
By the dozen
Umami butter, chives
Umami butter, chives
Osetra Caviar60
Crème fraîche, citrus churros
Vuelve a la Vida19
Local fish, roasted guajillo, lime
Wood Grilled Bacon13
House-made Bacon, smoked maple, sazon crumble, lime
Entrées
Eggs Any Way15
Three Farm Eggs, Breakfast Potatoes, Sullivan St. Toast, crispy potatoes
Frita Benedict19
Poached eggs, Chorizo, Hollandaise, Papitas
Short rib preparada22
Black beans, fried egg, house pickle
Pork y harina22
Salsa verde, poached egg
French onion toast20
Caramelized onion, thyme, fried egg, Gouda
Smoked salmon19
Gem lettuce, goat cheese, house vinaigrette
Fried snapper collar23
Arroz, Lita's black beans, plantain
Steak & eggs32
Braised short rib, sauerkraut fries
Chug Burger19
American Cheese, B&B Pickles, Secret Sauce
Sweets
Crème brûlée French Toast12
Maple syrup
The O.G. 13
Guava & cream cheese pancake
Cocktails
Bottomless30
2 hour limit
Mimosa or Bloody Mary
Mimosa or Bloody Mary
Le Jeune13
gin, grapefruit, prosecco, grapefruit bitters
Ariete Spritz13
Cappalletti, Prosecco, soda water, orange
Hand Shaken Pina Colada15
Rum, pineapple, Coco lopez, lime, cacao bitters
Clockwork orange15
Wild orange infused Vodka, Lustau Bianco Vermouth, elderflower liqueur, Florida orange
Sangria35
Red or White - By the pitcher
Osetra Caviar
Crème fraîche, citrus churros125
Canard A La Presse
Rohan Duck for Two125
14 day dry aged duck breast, pistachio dukkah
Duck tamale, wild mushroom gravy
Pastelitos of duck fricassée, green salad
add foie gras +22
*limited availability
Duck tamale, wild mushroom gravy
Pastelitos of duck fricassée, green salad
add foie gras +22
*limited availability
Wood Grilled Oysters
Bone Marrow butter24/48
Chives, Charred Lime
Sea Urchin Butter24/48
Turmeric, Tarragon, Lime
Appetizers
Wahoo19
Local avocado, starfruit aguachile, cucumber, trout roe
Calamari34
Shrimp chorizo, lobster nero, fish head espuma
The Farmer21
Charred onion & almond soil, local vegetables, whipped goat cheese
Miami Bourguignon29
Conch, wild mushrooms, house bacon, preserved lemon gremolata, lobster demi
Foie Gras32/40
Sour Orange Tempation Caramel, Plantain Pave Cocoa Nibs
OUR FLORIDA ORANGE22
Chicken foie mousse, duck and sour orange pate,
chocolate dirt, mint, white bread
chocolate dirt, mint, white bread
Cheese & Charcuterie
1pc/10 3pc/26 5pc/38 8pc/65
Humboldt Fog
Goat Cheese, aged 2 months
Harbison
Cows milk, soft-ripened, aged 6-13
Il Truffelino
Smoked Paprika, Cumin
Bayley Hazen
Bleu cheese, aged 3-4 months
Duck & Foie Pate
Dark Rum, Marsala Gelée
Hunter Sausage
Sherry Prunes
Morcilla
Spanish-Style Blood Sausage, Hazelnut Smoked Maple
Entrees
Snapper31
Fish Head Brandade-Tomato Jam Ravioli, Sorel Veloute, Preserved Lemon, Watercress
Monkfish Wellington for 2 105
Smoked eel-shrimp mousse, carp roe crème fraîche, squid ink gnocchi, winter truffle, grilled baby gem
Wagyu Short Rib55
Pastrami style, red pepper-beef jus, shaved vegetable Caesar, oyster & short rib croquette
Venison38
Truffle Twice-Baked Potatoes, Foie Gras Sauce Diane, Wild Mushrooms
Rabbit38
Morcilla, rabbit leg rillettes, guava mole, mustard jus
Whole Roasted Chicken for 285
Creamed greens, stuffed chicken wing,
crispy plantain polenta
crispy plantain polenta
Sides
Creamed Yucca12
Yucca, Thyme, Garlic Breadcrumbs
Seasonal Vegetables10
Sweets
Flan6
Candy Cap Mushrooms, Sambuca Crema, Bustelo Crumble
Corn Financier15
Brown butter semifreddo, caramelized popped sorghum
Passionfruit Mango Sorbet10
Lychee pearls, coconut, violet crumble
Banana + Chocolate15
Kidavoa ganache, black cocoa dirt, candy cap mushroom meringue
Cocktails
Cafe Casanova14
Almea Coffee Liqueur, Averna, Espresso, Egg Racho Gordo Cacao
Arc De Triomphe115
Louis XIII Cognac, Green Chartreuse, Lemon, Bitter
Bar Snacks
Tuna Conserva14
Harissa Aioli, Lemon, Country Loaf
Marinated Olives8
Garlic, Rosemary, Orange zest
Classic Frita6
Spicy Ketchup, Papitas
Chug Burger18
American Cheese, B&B pickles Chug sauce
Venison Meatballs14
Wild Mushrooms and foie gravy, pickled raisins
Cocktails
Pretty Rickey14
Hendricks Gin, Cel-Ray Soda, Fennel, Lemon Bitters
Clockwork Orange15
Wild Orange infused Vodka, Lustau Bianco Vermouth, Elderflower liqueur, Florida Orange
Colima16
Tequila Blanco, Luxardo Bitter Bianco, Passionfruit, Habanero Tincture, Lime
Mikeys Not Sour, We Are15
Appleton Estate Rum, Orgeat, Lemon, Egg White, Blackstrap Bitters
Notorious F.I.G16
Punta Mes Amaro, Fig infused Bourbon, Cocchi Americano, Benedictine, Orange Bitters
Apple Bottom 15
St. George Reserve Apple Brandy, Bourbon, Cognac, Smoked Maple Syrup, Peychaud's Bitters